Our Fish Fry meals are especially delicious because we include a dessert with each one!
    We are able to provide desserts for an average of 1,200 meals weekly because we receive many generous donations of homemade and store-bought desserts.
    This year we are limiting our dessert request list to pies and cakes only. (No nuts, please, because of allergy concerns. Also, no desserts that need to be refrigerated such as cream, pumpkin, pecan and custard pies, and cheesecakes because we do not have room to store them properly.)

    Please help us with planning by signing up in advance with your name and the type of dessert that you will be donating by clicking here.

    We ask for pies and cakes to be dropped off at the St. Conrad Social Center entrance (look for the cart and signup sheet) on Thursdays from 9am to 5pm (new time) and on Fridays from 9am to noon during the weeks of the Fish Fry.
    If you have questions or need more information, please contact Tammy at 724-789-9089 or [email protected] or Kim at 724-822-8080.